Step-by-Step Guide to Prepare Ultimate No Oven Chocolate cake - Logo collection for you

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Before you jump to No Oven Chocolate cake recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Healthy eating helps bring about a feeling of well being. We tend to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of unhealthy foods. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it's difficult to find wholesome foods for treats between meals. Finding snacks that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There's nothing like one of these healthy foods if you want an energy-boosting treat.

If you're looking for a speedy snack, you can't go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run can be more healthy with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

A large assortment of easy health snacks is easily accessible. When you make the determination to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to no oven chocolate cake recipe. To cook no oven chocolate cake you need 17 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare No Oven Chocolate cake:

1. Provide 3/4 cup of Whole Wheat Flour.
2. Take 2 tbsp of Cocoa Powder.
3. Get 1/2 tsp of Baking Soda.
4. Take 1 pinch of Salt.
5. You need 1/2 cup of Caster Sugar.
6. Get of for Wet Ingredients.
7. Provide 1/2 cup of Water.
8. Take 3 tbsp of Flavourless Oil.
9. You need 2 tsp of Vinegar.
10. Take 1 tsp of Instant coffee powder.
11. Use 1 tsp of vanilla essence.
12. Get of for Chocolate Frosting.
13. Provide 100 gram of Dark Chocolate.
14. Use 50 gram of Fresh Cream.
15. Use as needed of Additional cream to make a chocolate drip frosting.
16. Provide 1/2 cup of chocolate shavings.
17. Prepare as needed of mint leaves for garnish.

Steps to make No Oven Chocolate cake:

1. First mix whole wheat flour, cocoa powder, baking soda, salt. If using regular sugar, measure it and powder it. Sieve all the ingredients in a bowl..
2. Mix all the wet ingredients. 


 Grease a Cake mould..
3. Before you mix all the ingredients, it is important to pre heat the kadhai. Take a heavy bottom kadhai, add salt at the bottom & keep a stand of at least 1 inch height. Cover it & Heat on high flame for 5-7 minutes..
4. When the Kadhai has been pre heated, mix the dry ingredients into the wet ingredients to make a smooth batter. Make sure you do not over mix the batter..
5. Pour this batter immediately in to the baking / cake tin & place it instantly on the stand in the Kadhai. Cover it..
6. Cook on medium high flame for the first 10 minutes & then reduce the flame to low and cook for the next 20 to 25 minutes. This time depends on the size of the tin. After 30 mins, check the centre of the cake using a skewer. If it comes clean mean cake is done..
7. Remove from the Kadhai and let it cool for about 5 minutes. Brush the top with milk, this will soften the top. Cool the cake further and then unmould and cool on a wire rack. Cover it using a muslin cloth so that it doesn’t dry out..
8. Do the frosting when cake cools down. Garnish with some chocolate shavings, cherry and mint leaves..
9. Cut as desired and serve.

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